Welcome the Interactive VeriFish!
Welcome to the Interactive Aquafood Insights page! Here, you’ll find a range of engaging tools and resources designed to promote sustainable seafood consumption and informed decision-making. Participate in our polls and questionnaires to share your thoughts and shape the future of aquaculture and fisheries. Explore our factsheets for clear, reliable information on seafood sustainability, nutritional value, and best practices. Additionally, discover media products created through the VeriFish project, aimed at educating and inspiring consumers, stakeholders, and communities toward more responsible seafood choices. Join the conversation and help build a more sustainable future for our oceans!
🔄 Disclaimer: This page will continue to evolve as the project develops. Media products such as flashcards, maps, calendars, recipes, and educational posters will be published and made available under free culture licenses for re-use.
Polls and Questionnaires
Get involved by participating in our polls and questionnaires. Your insights on sustainable seafood practices, aquaculture, and fisheries will guide our efforts and help us better understand the community’s priorities.
Make a difference by sharing your opinion!
VeriFish Multilingual Dynamic Factsheets
As part of the VeriFish initiative, we are developing multilingual and dynamic factsheets to provide clear, up-to-date information on sustainable seafood. These factsheets will allow users to access content in their preferred language and will update dynamically with the latest information.
The factsheets will cover key areas in seafood sustainability, including:
- Production Chain: Legislation, compliance, and communication actions.
- Environmental Sustainability: Stock status, habitat health, and ecosystem impact.
- Socio-Economic Aspects: Insights on the supply chain, from catch to culture.
- Health and Nutrition: Nutrient composition, allergens, and preparations.
The content will be drawn from trusted sources like the Global Record of Stock and Fisheries (GRSF) and enriched with data from additional repositories.
Initially, the factsheets will be monolingual, but in the future, they will be available in multiple EU languages with user-friendly filters and customization options. This will make the factsheets accessible and easy to navigate, supporting informed and sustainable seafood consumption.
Newsletters
Did you miss our Newsletter?
Stay up-to-date with the latest developments in sustainable seafood and aquaculture. Here, you can find all our past newsletters.